Past Menus

mixedroastvegsandbsrpouts

Menus will always showcase organic and otherwise sustainably grown/produced ingredients, primarily from Whatcom and Skagit counties, as well as other Puget Sound/Northwest sources on occasion — typically including some of  these favorite farmers, fishers and purveyors.  It’s so gratifying to cook for people who really love my meals and let me know! If you’re on the fence […]